Bigger, better and even more Brassic. Vinnie and the gang are returning for another series of Sky’s biggest original comedy. Whether it’s heisting horses, borrowing beehives, swindling snakes or embezzling weddings, there’s no deal too dodgy for ne’er-do-well Vinnie (Joe Gilgun) and his motley crew.
The long-running culinary hit returns with a season that’s all about the pizza pie. From Portland to Phoenix, Italy to Japan, go inside the kitchens of chefs whose creativity elevates this ordinary dish to an art form via their unique flavors, inspiring backgrounds, and passion for creating the perfect slice. • Featured Chefs: Chris Bianco (Phoenix, Ariz.), Gabriele Bonci (Rome, Italy), Ann Kim (Minneapolis, Minn.), Franco Pepe (Caiazzo, Italy), Yoshihiro Imai (Kyoto, Japan), Sarah Minnick (Portland, Ore.)